Article Read more Does a Darker Masala Mean a Stronger Masala? A darker masala isn’t automatically stronger, hotter or better. Roasting, chilli choice and ingredient proportions can all change colour differently.
Article Read more Why Are Coriander Seeds Used in So Many Indian Masalas? Coriander seeds bring warmth, gentle citrus notes and body to many Indian masalas. Their quiet flavour helps stronger spices work together.